ELEANOR MARTIN of Howth Castle Cookery School speaks to Sabrina Ryan about the series of classes that they present. One of the courses focuses on fish. This means looking at ways to source good fish as well as cooking it. Another course looks specifically at creating baby food.There is also a sushi and sashimi course. Eleanor…
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PAT GUERIN talks to NIALL SHANAHAN, communications officer with IMPACT Trade Union, on the Union’s reaction to the announcement that the government would consider selling its stake of Aer ...
12 Sep 2011
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SENIOR PROFESSOR LUKE DRURY, HEAD OF ASTROPHYSICS AND ASTRONOMY SECTION, talks to Mark Finnegan about National Science Week and the international significance of Dunsink in terms of research into ...
28 Jul 2014
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Noel Mc Guinness speaks to DAI DONGE who is director of Irish falun dafa association about the show that’s happening in the convention centre tomorrow night. The show consists ...
24 Mar 2015
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Pat Meehan speaks to DARREN KINSELLA about the book “Finglas through the eyes of its people”. They discuss where the idea for the book came from. They discuss some ...
07 Jan 2013
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GER GAUGHRAN tells Eoin Drinan about the upcoming Hay Festival in Kells, Meath. We hear that this brand of Arts and Literary festival started in Wales. In 2011 the ...
27 Jun 2013